ROGC Global Dining Tour Featuring Guest Chef Robert Snyder III former executive chef of the Elderberry Restaurant and now owner of RWS Catering
SPANISH TAPAS DINNER MENU
Saturday December 17th, 2022 6 PM
50 people $115 with sangria
seasonal fruit sangria with fresh mint
cocas de picar
marinated seasonal olives
ROGC vino queso and spanish cured ham
free range deviled egg with smoked paprika
ROGC princess pride and spinach tortillas
peppers and shrinp topped with parsley pesto
olive bread and braised beef cheek
ground lamb and herb with roasted garlic romanesco
aged chorizo and ROGC rocky infused zucchini souffle'
kale wrapped farro, olive and ROGC patience salad
churro with winter spice glaze
range scented olive oil cake with chocolate coulis
Dinner will be open seating with tables of 8 people. If you would like to reserve a table of 8 or more
or have special needs (handicap) please contact us at (559) 297-2253.
Rocky Oaks Goat Creamery is located at 5365 Mendocino Ave,Clovis. One block east of Academt off Shaw Ave.
|Event Date||December 17, 2022, 6:00pm|
|Individual Price||$115 per person|
|Location||Rocky Oaks Goat Creamery|